These perfectly petite Baby Echalion Shallots taste great roasted, caramelised or with other baby vegetables. Eat them whole or even raw for a sweet, oniony taste and why not try pickling them in your favourite vinegar for a change to pickled onions.
Echalion diameter: 20-30mm
About our farm:
Our farm has been managed by three generations of Parrish families, dating all the way back to 1927 when Frank Parrish first bought the land for a dairy farm, supplying the local villages with fresh milk each day.
Now, 90 years later, we run one of the only farms in the UK to supply supermarkets, farm shops, markets and garden centers with UK grown shallots and onions. We're also active in our local farming community, helping to farm a number of other fruits and vegetables in the North Bedfordshire area.